Days 16 & 17

I'm writing this while my mother is driving us down I-95 in North Carolina. I think we're almost in South Carolina now :-) I love wireless!!

I didn't get a chance to write more than my microwave pizza skillet recipe yesterday between work, packing, and dealing with a cranky kiddo. So I'm going to catch up on yesterday, and start on today. Who knows if we'll have any Internet when we get to where we're going.

So yesterday I ate pretty well. You can see my FitDay if you're curious. I had breakfast casserole (version 2), pizza skillet (microwaved), and went to Outback Steak House for dinner. Had a 7 ounce filet mignon there and about 1/4 cup of broccoli. Oh, and I ate one grilled shrimp. My husband ate a 9oz filt, plus all of his veggies and broccoli, and the rest of the shrimp, and he was still hungry. Want to guess what else he ate for the day? NOTHING! Hmm... gee, I wonder WHY he was so stinkin' hungry at dinner. Geez!

Today I had to wake up at 4am to get ready to leave for my trip. We were on the road at about 5am. I had a sausage patty from McDonald's and a couple of hard boiled eggs I packed. For a snack I had some pepperoni and cheese. We're getting ready to stop for gas and lunch at Hardee's! I'll try to write more later :-)