Recipe: Microwave Pizza "Skillet"

This is a variation on my other pizza skillet recipe. I cooked up about 6 pounds of ground beef on Sunday, adding only salt and pepper. I figured I could use it in other stuff later in the week. So after running out of the pizza skillet I made (also on Sunday) I decided to see how it would taste if I just microwaved all of the parts in a single serving. Not bad, and it's a lot faster to make!

• 1 cup cooked ground beef
• Pepperoni or other low-carb pizza toppings (optional)
  
• 2 oz shredded mozzarella cheese
• Italian seasoning
• Salt and pepper to taste

Here's how it works:

1. Put the ground beef in a microwave-safe bowl. Add some of the Italian seasoning, salt and pepper.
   
2. Cover with the optional pizza toppings. It's important to add these before the cheese because otherwise they might get dried out in the microwave.
3. Spread the cheese evenly over everything. Add some more of the Italian seasoning.
4. Cook in the microwave for about 2 minutes, until the cheese melts and everything else is warmed up.

Enjoy! I committed the diced tomatoes from the original in this recipe, but you can add it to yours :-)